FASHION MOULD COCKTAIL- Winter Warmer


With winter winds and EU doom and gloom, baton down the hatches and make yourself the “Fashion Mould” cocktail to get you into the festive mood.

Ingredients
1/4 of a Pear
2 Cinnamon Sticks or Ground Cinnamon
Apple Brandy Calvados 37.5ml (just under a double)
Dash of Apricot Brandy or Cointreau
Lemon Juice 1 Teaspoon
Apple Juice 3 Dessert Spoons

Vanilla Syrup Ingredients
Caster Sugar
Fresh Vanilla pod

How to make the Vanilla Syrup.

Equal parts boiling water & Caster Sugar mix together and then add 2-3 sliced Vanilla pods and leave to soak for 8-10 hours.

Add all the above ingredients to a Boston Glass fill the glass to the top with Ice. Add top, then shake, shake hard….. Fine strain into a glass and then ENJOY!

Made by the wonderful Ben at the Vault in Birmingham http://www.vaultsbirmingham.com/

Ben, what is the best thing about working in this sort of environment?
Women!

And the worst thing?
Unsociable hours.

Your favourite cocktail?
Natural Daiquiri!

Thank you and MERRY CHRISTMAS everyone